Cinders in the Dripping Pan - Cooking in a Georgian Kitchen

Name: Cinders in the Dripping Pan - Cooking in a Georgian Kitchen
Start: 2025-12-08T20:00:00+00:00
End: 2025-12-08T21:00:00+00:00

Date

Mon 8 Dec 2025

No Booking Required

This illustrated lecture will be given by Peter Ross, an accredited Arts Society lecturer.

Cooking in a Georgian kitchen required immense skill as cooks struggled to complete a multitude of tasks without any electricity or gas and virtually no mechanical aids.

Discover through prints, paintings, book illustrations and surviving Georgian kitchens and equipment, how a cook used the myriad of tools, moulds, boards and pots, to store, prepare and cook a remarkably diverse menu of dishes.

This will be a hybrid lecture. Entry is FREE for Members.

A fee of £10 is charged at the door for Non-members.

There is a fee of £5 to watch LIVE online. Please contact the Society for access to the link.